Nutrition info:
Vegan
Vegetarian
Rich in protein, calcium, magnesium and iron
High in protein, calcium, magnesium and iron, and super yummy too, almond butter is a no-brainer! It’s a great way to get in a meat-alternative serving; spread a little on some whole wheat toast or rice cracker for a healthy, delicious snack or quick and simple breakfast.
1/2 slice whole grain toast
Up to 1 tablespoon all natural, smooth almond butter (chunky almond butter can cause choking)
Spread the almond butter thinly onto the toast, so you can still see the bread underneath. Too thick of a spread can be a choking hazard. Cut the toast into small squares or fingers to serve.
